Washoku Wednesday: Nabemono
Winter is the herald of all things good and cozy — sweater weather, warm soups, hot cider, and a roaring fire. Here in Japan, there’s another delicious staple of winter: nabemono. What is nabemono? Nabemono, or just nabe, is perfect in the fact that it is tasty, hot, and easy to make. Nabe is the … Continue reading Washoku Wednesday: Nabemono